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Prof. Dr. Franz-Ulrich Hartl

Max-Planck-Institut für Biochemie, Martinsried

Telefon: +49 89 8578-2244
Fax: +49 89 8578-2211

E-Mail: uhartl@­biochem.mpg.de

Weitere Informationen

Weiterführende Links

Medizin . Neurobiologie . Strukturbiologie . Zellbiologie

Dobson, C. M., Sali, A. & Karplus, M.
Protein folding: A perspective from theory and experiment.
Angew. Chem. Int. Ed. Engl. 37, 868–893 (1998).
Hartl, F. U. & Hayer-Hartl, M.
Molecular chaperones in the cytosol: from nascent chain to folded protein.
Science 295, 1852–1858 (2002).
Balch, W. E. et al.
Adapting proteostasis for disease intervention.
Science 319, 916–919 (2008).
Winklhofer, K. F., Tatzelt, J. & Haass, C.
The two faces of protein misfolding: gain- and loss-of-function in neurodegenerative diseases.
EMBO J. 27, 336–349 (2008).
Brignull, H. R., Morley, J. F. & Morimoto,R.I.
The stress of misfolded proteins: C. elegans models for neurodegenerative disease and aging.
Adv. Exp. Med. Biol. 594, 167–189 (2007).
Bulic, B. et al.
Development of tau aggregation inhibitors for Alzheimer’s disease.
Angew. Chem. Int. Ed. Engl. 48, 1740–1752 (2009).
Klettner A.
The induction of heat shock proteins as a potential strategy to treat neurodegenerative disorders.
Drug News Perspect. 17, 299–306 (2004).
 
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